Special Local New Year's Eve Dinners
Dec 28, 2011 10:08PM
● By Anonymous
Annapolis // Western Shore
Carroll’s Creek, Annapolis
Special menu offered. 410-263-8102.
Crush Winehouse, Annapolis
Open buffet and unlimited wine beginning at 8 p.m. Champagne toast at midnight; l ive music. $80 per person or $140 per couple in advance, $110 per person or $195 per couple at the door. 410-216-9444.
Luna Blu, Annapolis
Prix-fixe menu; $50 per person, not including tax and gratuity. Vegetarian options available. 410-267-9950.
Pusser’s Caribbean Grille, Annapolis
A la carte seating from 5-7 p.m.; New Year’s Eve celebration at 9 p.m with a Champagne toast at midnight. $65 per person. 410-626-0004.
Sam’s on the Waterfront, Annapolis
Two seatings: Four-course dinner for early seating ($59.95 per person); five-course meal, DJ, dancing, and Champagne toast for second seating ($98.95 per person). 410-263-3600.
Red Red Wine Bar, Annapolis
Prix-fixe dinner that includes 1 bottle of wine, reserved seating, cash bar, complimentary Champagne toast at midnight, live music. $100 each, including tax and tip. 410-990-1144.
Reynold’s Tavern, Annapolis
Five-course dinner. $60 per person. 5:30-10 p.m. 410-295-9555.
Ruth’s Chris, Annapolis
Featuring a special menu at Champagne toast. Seating begins at 4 p.m. 410-990-0033.
The Wild Orchid Cafe, Annapolis
Live jazz music, prix-fixe menu with wine pairing. 410-268-8009.
Dinner, dancing, Champagne toast, and a cash bar. $60 per person. Regular dinner menu also available. 8 p.m.-1 a.m. 410-573-1333.
** and on New Year's Day, Miss Shirley's Cafe in Annapolis will be open for brunch from 7:30 a.m. to 3:30 p.m.
208 Talbot Restaurant and Wine Bar, Easton
Five-course menu; $98 per person. Open 6-10 p.m. 410-745-3838.
Hemingway’s Restaurant at the Bay Bridge Marina, Stevensville
Three-course prix-fixe menu; $40 per person; optional wine pairing available. Also offering full dinner menu. Open 11 a.m.-10 p.m. 410-604-0999.
Kent Manor Inn, Grasonville
Five-course dinner with paired wines. $50-$105 per person, depending on menu choices. 410-643-7716.
Oxford Greens, Easton
Four-course dinner, complimentary Champagne with dessert.. $69.50 per perseon. Two seatings available at 5:30 and 8 p.m. 410-822-1240.
Tilghman Island Inn, Tilghman Island
Prix-fixe menu. Dinner only from 5:30-7:30 p.m.; Dinner and dancing from 7:30-10 p.m. 410-886-2141.