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What's Up Magazine

Dining Scene: Annapolis

Nov 12, 2014 04:00PM ● By Cate Reynolds
Pappy Van Winkle Flight at Bay Ridge Wine & Spirits
Bay Ridge Wine & Spirits will open four different expressions of Pappy Van Winkle for 40 lucky people to try. The event will be held on Thursday, November 20 from 6:30-8:30 PM. Tickets are $100 per person. Call (410) 268- 1961 for more information.

Beer and Wine Tastings at Mills Liquor
Mills Liquor will be hosting a Finches beer tasting on Friday, November 14 from 4-7 PM and an Italian wine tasting with Grappoli importers on Saturday, November 15 from 2-6 PM. Call (410) 263-2888 for more information.

Sips & Sweets Wine Tasting at Sweet Hearts Patisserie
There are a few seats left for the dessert and wine pairing at Sweet Hearts Patisserie on Thursday, November 13 from 7-9 PM. The sparkling wine starts flowing at 7 and the seated pairing starts at 7:30. This event is invitation only and there are limited seats so reserve your spot today! Call (410) 263-6513 for more information.

Chef Demo at Season Olive Oil and Vinegar Taproom 
There are only a few seats left for this great chef demonstration by Jeremy and Michelle Hoffman, owners of the up and coming restaurant Preserve, on Thursday, November 13 from 7 – 9 PM. They have some great fall dishes on the menu so get some ideas for Thanksgiving and buy your ticket today; it’s only $15 per person! See last week’s Annapolis Dining Scene Events for more details on this or call (410) 280-1505.

Rhea Torreon

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