Dining Scene Eastern Shore: C-Street Chili Cook-Off at the Carpenter Street Saloon and more
Mar 04, 2015 04:00PM ● Published by Cate Reynolds
Enjoy wine while you tour galleries and explore the talents of local artist on Friday, March 6. Local eateries are usually full so reservations are encouraged.
C-Street Chili Cook-Off at the Carpenter Street Saloon
Join the Carpenter Street Saloon for their Chili Cook-off on Sunday, March 8 from 3-5 PM. The cost is just $15 per person all proceeds benefit Critchlow Adkins Children’s Center.
Portugal’s Carnival at Two If By Sea Restaurant
Celebrity Chef Henry Miller will demonstrate a 7-course meal from around the world on Sunday, March 8 from 4-6 PM. Classes are $35 per person, which includes food and beverage. Call (410) 886-2447 to reserve your spot.