Dining Scene Annapolis: Craft Beer and Music Festival and More
Aug 26, 2015 04:00PM
● By Cate Reynolds
Enjoy craft beer tastings from over 45 breweries representing the best selection of over 120 craft beers presented at the Annapolis Craft Beer and Music Festival on Saturday, September 12th from noon–6 p.m. at Navy-Marine Corps Memorial Stadium. Tickets are $10–40. For more information call 410-263-4012 or visit Theannapoliscraftbeerandmusicfestival.com
The 48th Annual Maryland Seafood Festival will include a variety of delicious seafood, exciting and new demonstrations and competitions, toe tapping musical entertainment, kids’ activities, contests, exhibits, vendors, and more. Relax and enjoy the beautiful shores of the Chesapeake Bay at Sandy Point State Park on Saturday, September 12th and Sunday, September 13th. Tickets are $15–120 including VIP pricing. Parking is available at Anne Arundel Community College with shuttles to the park (limited parking is available at Sandy Point State Park). The festival will benefit the Chesapeake Bay Trust, Boy Scout Troops, Crabs for Kids Foundation, Annapolis Green, and the Foundation for Community Betterment. For more information call 410-353-9237 or visit Mdseafood.com.
The Taste of the Chesapeake is a lively celebration of environmental leadership on Tuesday, September 15th from 5:30–9 p.m. in the Belcher Pavilion at Anne Arundel Medical Center. Each year, ‘The Taste’ recognizes environmental leadership and provides an opportunity for Alliance for the Bay to showcase progress toward Bay restoration, as well as, next year’s projects. Enjoy local food and drink and music while you meet people who are committed to their passion for our rivers and communities in and around the Chesapeake Bay. Tickets are $100–150. For more information call 443-949-0575 or visit Allianceforthebay.org.
Join Fishpaws and special guest speaker John Vickers Smith II on Tuesday, September 15, 2015 at 6:30 PM for their Kentucky whiskies dinner at Carroll’s Creek Café. Suntory Whiskies will be featured, as well as a sampling of Fishpaw’s own Knob Creek Single Barrel Special Selection Barrel #1613, which was chosen from barrel sample. The cost is $85 per person, all-inclusive. RSVP by Thursday, September 10; 72 hour cancellation required for full refund. Call (410) 647-7363 for reservations.
Do you miss Mama Maria's Italian cooking & hospitality? She is back at Mangia on Thursday, August 27 offering her traditional Sicilian dishes. There will be a special menu and complimentary valet available, reservations are required. Call (410) 268-1315 for more information. Don't forget to come to Trivia Night on Wednesdays from 8 to 10 PM.