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What's Up Magazine

What To Know Before You Go: What’s Up? Whiskey & Spirits

Calling all spirits enthusiasts to What’s Up? Media’s first ever Spirit Festival at the Annapolis Maritime Museum.

Drink of the Week: Better with Bacon

se your favorite rye whiskey and add a little fresh lime juice, simple syrup, bacon, and liquid smoke for a sensationally savory cocktail with a hint of sweetness.

Vanilla Root Beer Cream Soda

A splash of vanilla and a bit of cream in a glass of root beer are all you need to feel satisfied.

Grilled Fruit Sangria

One trend we’re hoping for is grilled fruit.

Blueberry Mojitos

A violent shock of blueberry simple syrup is mixed with some fresh mint and a healthy splash of rum to make a grown-up cocktail perfect.

Chai Tea Latte

A nice cup of hot tea is ideal at a tea party. But when you want to turn the volume up, serve a chai tea latte instead.

DIY Chai Tea Spice

Grabbing a tea bag is easy, yes. But having your own chai tea spice on hand is better.

Tijuana Taxi

For every margarita traditionalist, there will be another person who prefers the sweeter, frozen fruity tequila cocktails.

Steak Fajitas

Fajitas are always a welcome choice since they allow for so much versatility.

DIY Margarita Mix

On a hot day, sometimes there is nothing like a cold margarita.