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What's Up Magazine

Restaurant Review: Carpaccio Tuscan Kitchen

Food and wine share star status at Carpaccio Tuscan Kitchen and Wine Bar, the popular establishment adjacent to the Westin Hotel on Westgate Circle.

What’s Up? With Real Estate: Annapolis July 2017

We profile two properties that demonstrate why so many homeowners are proud to call this wonderful county “home.”

Towne Salute: Lara Mulvaney of South River Federation

Mulvaney remains passionate about the environment by promoting, protecting, and developing new ways for community engagement as a volunteer for the South River Federation

Catching the Beautiful Swimmer: Chicken-necking 101 and other techniques for the recreational crabber

Recreational crabbing is far removed from the pressures of its commercial counterpart and enjoyed by many during the warmer climes of mid–summer into brisk, late-October.

Towne Spotlight: Local Business and Community News of Anne Arundel County

Featured local business and community news of Anne Arundel County that you may have missed.

What Do You Think? Free press in the brave new world

For 200 years, newspapers have mattered to our success as a nation. Do they still?

A What's Up? Weekend 07/20/17

What's Up? interviews comedian Henry Cho and music artist Mackenzie Ziegler and information on this weekend's upcoming events.

2017 Summer Dining Guide: Dining Out Under the Chesapeake Sun

In our bend of Maryland, we’re spoiled for choices when it comes to captivating water views and fresh, filling food.

Athlete Worth Watching: Pat Spencer of Loyola University Lacrosse

Known as number seven on the field, this sophomore has come quite accustom to putting points on the scoreboard, immediately drawing the opposing team’s attention.

Toad the Wet Sprocket: An Extension of Hangouts and Friendships

Catch Toad the Wet Sprocket at Rams Head On Stage, July 18th. We spoke with Dinning ahead of the upcoming performance.