The Point Crab House and Grill shares a stellar recipe with us for the summer season -- Poached Shrimp with Potato Latkes, Avocado, Cucumber, and Lemon Champagne Vinaigrette
Seeking something different on the local dining out scene? Sharing fondue at the Melting Pot may be for you.
What’s Up? Media and The Annapolis Partnership are celebrating Annapolis Restaurant Week by giving away $50 gift certificates to year’s participating restaurants
The rich, red painted brick structure resting at 113 Main Street in downtown Annapolis comes with a long and colorful history.
Stan & Joe’s, a.k.a. the “Mothership,” saloon and pub stands as an Annapolis rendition of “Cheers” on West Street in the lively historic district.
Halloween Party at Ram's Head Tavern, Tap Takeovers at Fishpaws Marketplace, Chef's Table Wine Dinners with Chef Zachary Pope, and more
On Saturday, October 31 the Chesapeake Bay Maritime Museum will host OysterFest, a celebration of the Chesapeake’s favorite bivalve.
New Happy Hour Specials at Grapes Wine Bar, Customer Appreciation Sale at Bay Ridge Wine and Liquors, and Fall Items now at the Broadneck Grill and Cantina.
The lush vegetables were the focal point for photography, conversation, and dining.
More than 100 restaurants nationwide share the Ruth’s Chris logo, but the Annapolis version of this high end chain is one-of-a-kind—the good kind.