Seeking something different on the local dining out scene? Sharing fondue at the Melting Pot may be for you.
It seems that everyone associated with The Hideaway—from owner to chef to staff—are determined to make their restaurant a barbecue-lover’s destination.
While Pusser’s is located in the Annapolis Waterfront Hotel, the restaurant is independently owned.
Six siblings from Mexico bring new flavors to Waugh Chapel
Chart House seafood restaurant provides stunning views of Spa Creek, the Naval Academy, and the charming bridges, towers, and spires of historic Annapolis.
What a gem—quite authentic Italian, complete with Mamma herself, whose twinkling eye and wit will charm you before you even decide what to order.
Café Mezzanotte proves how delicious farm-to-table can be
This restaurant is always a go-to place for filling meals, great views, and sunset-watching on the Chesapeake Bay.
The Rod ‘N’ Reel Restaurant and Marina have hugged Maryland’s Western Shore as a masthead of this mix since 1946 when the Donovan family invested in a large parcel of land.
Million dollar yachts share dock space with more modest craft at The Inn at Osprey Point, a magnificent complex on Swan Creek in Rock Hall.