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Last Updated: Aug 21, 2017 12:55PM • Subscribe via RSSATOM


The Taste: Meet the New Chef at Fisherman's Inn

Fisherman’s Inn new chef blends tradition with twists

Restaurant Review: The Canton Restaurant

What are the odds of a restaurant still thriving after more than 55 years? Slim to none. But the Canton is an example of how a family has made it happen.

What Drives Our Obsession with Crave & Craze-Worthy Foods?

We deep-dive into the world of crave and craze-worthy foods, and what drives our obsession with them.

Restaurant Review: Julie St. Marie

At her recent event, “Women in Winemaking,” St. Marie highlighted female winemakers from California to Italy to a crowd that wasn’t just about the gals. Male attendance was just as robust.

Great Food Fakes: Tasty & Healthy Look A-Likes

While these healthier options might cut calories, they don’t skimp on taste!

Crab Feast to Compost: What’s good for us is great for Mother Nature

“From the Bay to the Garden,” is the mantra and the background story of “The World’s Biggest Crab Feast.”

Chef’s Challenge 2017: Chef Steve Konopelski of Turnbridge Point, Denton

This year’s challenge boasts three “Best Of” chefs—David Pow of Soul in Annapolis, Ryan & Emily Groll of Eat Sprout! based in Trappe, and Steve Konopelski of Turnbridge Point in Denton.

Chef’s Challenge 2017: A Multi-Chef, Multi-Course Culinary Excursion!

This year’s challenge boasts three “Best Of” chefs—David Pow of Soul in Annapolis, Ryan & Emily Groll of Eat Sprout! based in Trappe, and Steve Konopelski of Turnbridge Point in Denton.

Chef’s Challenge 2017: Chefs Ryan & Emily Groll of Eat Sprout!, Trappe

This year’s challenge boasts three “Best Of” chefs—David Pow of Soul in Annapolis, Ryan & Emily Groll of Eat Sprout! based in Trappe, and Steve Konopelski of Turnbridge Point in Denton.

Chef’s Challenge 2017: Chef David Pow of Soul Restaurant, Annapolis

This year’s challenge boasts three “Best Of” chefs—David Pow of Soul in Annapolis, Ryan & Emily Groll of Eat Sprout! based in Trappe, and Steve Konopelski of Turnbridge Point in Denton.