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Exquisite Trattoria Style Food

with Chef Alba Johnson

Exquisite Trattoria Style Food Friday March 3rd, 6:30PM-8:30PM Guest Chef: Alba Johnson Alba is a cooking instructor and personal chef specializing in southern Italian and Mediterranean cuisine in the Washington Metropolitan Area. Her recipes are rustic, simple and vibrant in taste. Learn the time honored secrets of making fine trattoria style food just as it has been made for centuries. We will be making recipes that are as exquisite in flavor as they are simple in technique. Join us in making, Warm Tomato and Mozzarella Crostini, Broccoli and Sausage Lasagna, and Stuffed Ricotta Zucchini in Tomato Sauce. Cost: $35. Register online.
Date & Time
  • March 3, 2017
  • 6:30PM - 8:30PM